Reinova_SI
Training sessions on circular economy and application of circularity assessment tools in micro-enterprises and SMEs in the agri-food sector.
Training sessions on circular economy and application of circularity assessment tools in micro-enterprises and SMEs in the agri-food sector.
Production of a guide with tips and recipes for a sustainable and waste-free kitchen. Training workshops for local authority technicians on food waste and composting. Workshops on sustainable food for families.
Construction and operation of a demonstration and composting center in the parish of Campolide, Lisbon. Awareness-raising actions on the benefits of composting, namely in local schools.
Implementation of a demonstration and composting center. Training for parish workers and citizens on composting and food waste prevention.
Awareness-raising project focusing on urban agriculture and local consumption. Included workshops on edible plant beds and zero waste cooking.
Project to promote composting in the urban gardens of São João and Texugo, in Almada. Composting infrastructures were built and workshops were offered to the gardening community.